Apples to Apples

Project detail

The aestheticisation of food is a growing phenomenon for both designers and consumers alike. Designers are increasingly identifying food; an object that speaks a global language, as an effective communication device in which to visualise their ideas and impart meaning.

A curious collection from the collaborative efforts of Alissa Dinallo and Gemma Warriner, Apples to Apples meets at the intersection of food and design, presenting a visual exploration of ideas around the graphic perception and consumption of this everyday commodity.

October 21 – 30, 2015
Central Park, Level 1, Broadway, Chippendale